From traits to typologies: piloting new approaches to profiling trait preferences along the cassava value chain in Nigeria

Beyond “women’s traits”: Exploring how gender, social difference and household characteristics influence trait preferences

When Is Choice Empowering? Examining Gender Differences in Varietal Adoption through Case Studies from Sub-Saharan Africa

Review of varietal change in roots, tubers and bananas: consumer preferences and other drivers of adoption and implications for breeding

Cassava Trait Preferences of Men and Women Farmers in Nigeria: Implications for Breeding

Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria

From cassava to gari: mapping of quality characteristics and end-user preferences of food products in Cameroon and Nigeria

Development of a food product profile for boiled and steamed sweetpotato in Uganda for effective breeding

Prioritizing quality traits for gender-responsive breeding for boiled potato in Uganda

Gender and trait preferences for banana cultivation and use in Sub-Saharan Africa: A Literature Review

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THEMES

  • Gender and breeding
  • Gender responsive participatory varietal selection
  • Gender and seed systems
  • Gender and plant health
  • Gender and value chains
  • Gender responsible scaling to reaching millions
  • Gender and youth
  • Farmer stories: On the frontlines of food security

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THEMES
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Gender and breeding
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Gender responsive participatory varietal selection
Image
Gender and seed systems
Image
Gender and plant health
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Gender and value chains
Image
Gender responsible scaling to reaching millions
Image
Gender and youth
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Farmer stories: On the frontlines of food security